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Tin to Table Cookbook by Anna Hezel - Fancy Snacky Recipes for Tin-Thisiasts and
Product Details
Tin to Table Cookbook by Anna Hezel offers a unique collection of recipes centered on the art of preparing meals with preserved seafood. This hardcover book features colorful illustrations and detailed instructions to help you create fancy, snackable dishes using tins of tuna, anchovies, mussels, and more. Perfect for enthusiasts of seafood and those looking to explore creative, flavorful recipes with convenient ingredients. The book is in good condition with minimal signs of use.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.


