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Alice Waters Chez Panisse Vegetables 1st Ed Hardcover Cookbook Farm to Table

★★★★★ 4.5 rating · 27 reviews · 267+ sold
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Alice Waters presents a masterful guide to seasonal produce in this first edition cookbook from the legendary Berkeley restaurant. This hardcover volume features over 250 recipes organized by vegetable, accompanied by beautiful full-color linocut illustrations. It serves as both a practical kitchen resource and a poetic tribute to sustainable agriculture. Author: Alice Waters Title: Chez Panisse Vegetables Format: Hardcover Edition: First Edition Publisher: HarperCollins Copyright Year: 1996 Illustrator: Patricia Curtan Subject: Vegetarian Cooking Region: California Language: English Keywords: Farm to Table, Sustainable, Organic, Berkeley, Culinary, Chef, Reference, Gift, Vintage, Cottagecore, Healthy Eating, Seasonal All items stored in a smoke free and pet friendly home. Thank you for shopping with Krissy's Kloset!

Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.

Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.

Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.

Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.

Customer Reviews (27)

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