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2026-11-06
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Vintage 1966 Woman's Day Encyclopedia of Cookery Vols 7 8 9 10 First Edition
$18.00
$23.4
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Vintage 1966 Woman's Day Encyclopedia of Cookery hardcover book set including Volumes 7, 8, 9, and 10. This first edition collection from Fawcett Publications features a wide array of mid-century recipes, from regional American dishes like New England and Pennsylvania Dutch cookery to international cuisines including Korean, Russian, and Norwegian. Each volume is richly illustrated and includes specialized sections such as the Mushroom Cook Book, Pie Cook Book, and Sandwich Cook Book. A wonderful resource for collectors of vintage kitchen literature and fans of retro culinary arts.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.